Reconfiguring the Global Food System
20 June - 14 mins
Podcast Series
Taking Stock
Susan is joined by David McGee who is PwC ESG Leader to talk about PwC's new report 'Reconfiguring the Global Food System' which looks at re-designing how we produce, process and consume food.
Series Episodes
The financial implications of divorce & what bitcoin's woes tell us about the wider market
49 mins
28 November Finished
