S6 EP2: Sobering Tastes & French Fancies with Mark Mehigan
26 March - 51 mins explicitJoin Gareth and Gary for another episode of Dishing It Out as they welcome comedian and host of The Weekly Roast podcast, Mark Mehigan.
Mark gets deep about his lifelong love of food, his borderline obsession with France, and how giving up drink and cigarettes completely changed the way he tastes and enjoys what’s on his plate. From perfect French pastries to wedding menus and comfort classics, the lads dig in to how food helps mark those important moments in life.
They also chat about confidence in the kitchen, which Mark believes he's lacking, and Gary and Gareth dish out some advice for home cooks like always tasting as you go and the one bit of kit that can take the fear out of steak...
Series Episodes
S6 EP7: Eating Around Ireland & Ostracising Olives with Éadaoin Fitzmaurice
explicit49 mins
30 April Finished
