Jimmy Kimmel and Free Speech in the United States

President Trump and his inner circle are making millions of dollars from agreements that intersect with America’s national security interests, a New York Times investigation found. Eric Lipton, who wrote the article, explains why these conflicts of interest are unlike anything we’ve seen before.

During a televised news conference on Monday night, President Trump repeatedly gave out unproven medical advice that linked autism to Tylenol and childhood vaccines. Azeen Ghorayshi, a science reporter for The New York Times, explains what Mr. Trump said and what decades of scientific research actually tells us.

Conservatives from around the country flocked to Arizona on Sunday to memorialize the activist Charlie Kirk. The service included leaders from the highest levels of the U.S. government, including Vice President JD Vance and President Trump. Two clear strands emerged during the memorial addresses: a message of Christian unity, and a vow to fight political enemies on the left. Robert Draper, who covers domestic politics for The Times, explains how the collision of those two messages makes this a crucial moment for the MAGA movement.

This month, The Times released a list of the 50 best restaurants in America. The Food desk’s reporters, critics and editors crisscrossed the country from Portland, Ore., to Deer Isle, Maine, to scout places formal and casual, big and small, experimental and classic. Their survey is an evocation of what it’s like to dine out, right now, in America. On today’s episode, Gilbert sits down with the Food reporters Priya Krishna and Brett Anderson, two contributors to the list, for a veritable feast of dining wisdom. They discuss what makes a restaurant worthy of the 50 best list, how they go about finding those restaurants, and the dining trends they’re loving and hating in 2025.

The actor and producer booked her first big role when she was 14 years old. More than 30 years later, she’s an entertainment-industry powerhouse.