Summer Food Series: Celebrating fish producers
6 July - 18 mins
Podcast Series
The Claire Byrne Show
All summer we are celebrating Irish food producers and all the gorgeous grub this island has to offer.
This morning Claire was joined by three brilliant fish producers. Mags Kirwan from Goatsbridge Trout, Kian Louët-Feisser from Carlingford Oysters and Sally Barnes from Woodcock Smokery.
Series Episodes
