Recreating a 2000 year old pizza from Pompeii
4 July 2023 - 10 mins
Podcast Series
Moncrieff Highlights
A few weeks ago, an extraordinary fresco was unearthed by archeologists in Pompeii which showcases what many think might be a precursor to the modern pizza.
A food history enthusiast decided to recreate the ancient dish. Rachel Roddy, food writer and author based in Rome spoke to Sean about how she recreated the ancient recipe.
Series Episodes
