Love Irish Food with Bank of Ireland
8 August - 8 mins
Podcast Series
Down To Business
How is the Irish food sector doing? With external threats like fuel and fertilizer costs and domestic costs going up around labour, is it a good time to be a producer?
Bobby was joined by Conor Kilduff, CEO of Love Irish Food and Lucy Ryan, Head of Food & Beverage at Bank of Ireland to discuss.
Series Episodes
