Matt Abrahams: Off the Cuff and in the Zone
31 December 2024 - 40 minsSo much of our communication is spontaneous and yet we never really learn or are taught how to do it well – we’re just expected to do it. How to avoid being tongue-tied, whether when called upon to give an impromptu speech or when sitting next to a stranger at a dinner party.
Julia Minson: Disagreeing agreeably
Wondering why she and her husband got into frequent spats while practicing competitive ballroom dancing led her to a career in social psychology with a focus on disagreements; not just on why and how we have them, but on how to turn them from toxic to constructive.
37 mins
12 May Finished
Ina Garten: Cooking to connect
In her cookbooks and TV shows the Barefoot Contessa uses her early fascination with science to create meals that are not only great to eat but are also ways to connect and communicate.
36 mins
5 May Finished
Jon LaPook: Empathic medicine
CBS News’ medical correspondent, he also heads the Empathy Project, creating Hollywood-quality short films that train healthcare providers to be more humane and help empower patients to be effective participants in their own care.
35 mins
28 April Finished
Valerie Fridland: Yes, you have an accent
Whether it’s the accent that hints at your hometown, your group, your social status or your ethnicity, the sounds we say reveal a lot about who we are and where we’ve been – even for those who might think they have no accent at all.
37 mins
21 April Finished
David Haskell: When the world burst into bloom
Flowering plants were late to evolve, but once they did, they took over most of the planet, connecting and communicating with a network of other living things and making possible our own evolution.
37 mins
14 April Finished
Michael Pollan: The mystery and marvel of consciousness
Best known for his writings on food – and for his crisp summation of advice for healthy eating – “Eat food. Not too much. Mainly plants” – he has now taken a deep and very personal dive into the nature of consciousness.
37 mins
7 April Finished