Industry Review: Business and Food at Dingle Food Festival
3 October - 12 mins
Podcast Series
Down To Business
For this week's industry review, Bobby spoke to several people involved in the festivities of the weekend.
Bobby was joined by,
Mark Murphy , Owner of The Little Cheese Shop
Fergal Carroll, Co-Founder of Fierce Mild Non-Alcoholic Beer
Grainne Kavanagh, Owner of The Coach House in Dingle
Series Episodes
Executive Chair: Bill Sheppard & Aileen Crean O’Brien of the Tom Crean Brewery
10 mins
3 October Finished
