Kwanghi Chan Tells Us The Big Mistakes People Make With Woks
21 April - 7 mins
Podcast Series
Weekend Breakfast with Alison Curtis
Have you got a wok at home but you never quite manage to use it right? Resident chef for the Six O'Clock Show, Kwanghi Chan, chatted with Alison on Weekend Breakfast about his book 'WOK' being the first Irish-Chinese cookbook to ever be published and how to avoid the most common mistakes made with using a wok!
To hear the full chat, hit the play button on this page.
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27 April Finished
