Fire, then fury: Hong Kong’s deadly blaze

Chef Gary Thomas has a lot on his plate. That’s because he’s in the business of feeding thousands of people a day on a ship in the middle of the ocean. Not just any ship – the Star of the Seas, the largest cruise ship in the world.  The Weekend Intelligence’s senior producer Barclay Bram braved a trip to the Bahamas to try to figure out the secret behind one of the most impressive food operations in the world.  Listen to what matters most, from global politics and business to science and technology—Subscribe to Economist Podcasts+ For more information about how to access Economist Podcasts+, please visit our FAQs page or watch our video explaining how to link your account. Music by Blue dot and Epidemic This podcast transcript is generated by third-party AI. It has not been reviewed prior to publication. We make no representations or warranties in relation to the transcript, its accuracy or its completeness, and we disclaim all liability regarding its receipt, content and use. If you have any concerns about the transcript, please email us at [email protected]. Read more about how we are using AI. Hosted on Acast. See acast.com/privacy for more information.

The tax-and-spend plan was fine-tuned to avoid immediate political jeopardy. But it will do little to help Britain’s chronic growth problem, and is likely to erode further the political centre. We meet with Yogi Adityanath, the leader of India’s most populous state and a harbinger of the country’s possible political future. And readers’ best—or most discombobulating—job-interview questions. Get a world of insights by subscribing to Economist Podcasts+. For more information about how to access Economist Podcasts+, please visit our FAQs page or watch our video explaining how to link your account. Hosted on Acast. See acast.com/privacy for more information.

The country’s Communist Party leadership continues to cling to old ideals amid on-again, off-again diplomacy with America—and the people’s suffering only deepens. Britain is making the most of its advantages in the burgeoning industry of quantum technology. And why conservationists’ concern about a wood beloved of classical musicians may be misplaced.   Get a world of insights by subscribing to Economist Podcasts+. For more information about how to access Economist Podcasts+, please visit our FAQs page or watch our video explaining how to link your account. Hosted on Acast. See acast.com/privacy for more information.

Gain a deeper understanding of China with Jeremy Page and Sarah Wu. The Economist’s China correspondents report from across the country and the places it influences beyond its borders. Jiehao Chen joins the discussion from London. This award-winning podcast takes on everything from the CCP to EVs and from ageing to AI. Published every Tuesday. Hosted on Acast. See acast.com/privacy for more information.

For decades governments have found minimum-wage rises a politically expedient means of redistribution. But the onward economic distortions have at last become clear. Of course AI can write a faster cover letter — perhaps even a better one. But there are knock-on costs when everyone is doing it. And a look at Florida’s bold experiment in the free choice of unbundled education. Get a world of insights by subscribing to Economist Podcasts+. For more information about how to access Economist Podcasts+, please visit our FAQs page or watch our video explaining how to link your account. Hosted on Acast. See acast.com/privacy for more information.